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Video: Community Service Activities to Commemorate the 61st National Nutrition Day

Videos Wednesday, 10 February 2021

Community Service Activities: Nutrition National Day in Seyegan, January 30, 2019

 

Community Service Program: “CH2N Commemorates 61st National Nutrition Day”

News Monday, 8 February 2021

In commemoration of the 61st National Nutrition Day, the Center for Health and Human Nutrition FK-KMK UGM – Puskesmas Seyegan held Community Service at Posyandu “TERATAI” Klangkap II, Kapanewon, Seyegan on January 30, 2021 at 10:00 – 11:00 WIB.

 

In this event, Dr. Siti Helmyati, as the Chairperson of PKGM, provides education to the local community to support stunting prevention programs and implement good nutritional behavior in everyday life. In addition, Mrs. Lely Lusmilasari, S.Kp., M.Kes., Ph.D., also provided education about the importance of stimuli to support children’s growth and development. Dr. rer. nat. Dr. BJ. Istiti Kandarina as vice chairperson of CH2N and Mr. Jumarko, S.Gz as nutritionist at Puskesmas Seyegan also attended this event.

 

This activity ended with distributing @fortymilk milk for toddlers and taking photos together.  Of course, this event organized with the implementation of COVID-19 prevention protocol.

Register Now! Online Intensive Training “Application of Nutrigenetics for Nutritionists and Dietitians”

News Monday, 1 February 2021

Nutrigenetics is a branch of knowledge of nutrition that studies human genetic and uses it as a basis for nutritional and dietetic management to achieve desired health outcomes. Nutrigenetics has developed and been manifested in personal diet recommendations (personalized nutrition). Studying nutrigenetics is important for nutritionists and dietitians in Indonesia since it helps them providing dietary recommendation based on individual characteristics. Thus, the Center for Health and Human Nutrition, FK-KMK UGM will conduct online training of application of nutrigenetics for nutritionists and dietitians.

 

Online Intensive Training

“Application of Nutrigenetics for Nutritionists and Dietitians”

Keynote speaker: Harry Freitag Luglio Muhammad, S.Gz., M.Sc., RD.

Founder of Gizi Gama and Lecturer of Nutrition and Health Department, Faculty of Medicine, Public Health, and Nursing UGM

PhD candidate of Maastricht University

 

The training will be held on:

March 17, 2021 until April 10, 2021 (every Wednesday and Saturday)

09.00-11.00 WIB

Zoom meeting

 

Facilities:

E-sertificate with SKP PERSAGI

Softcopy of the subjects

 

Registration fee:

100.000/session

500.000/ all sessions

 

Registration:

Link: http://bit.ly/RegAPLNUT

Contact Person: 083154737614 (Tami)

 

The topics:

Date Topic
Wednesday, March 17, 2021 Introduction to Nutrigenetics: The Concept of Genetic Data for Nutritional and Dietetic Management
Saturday, March 20, 2021 Personalized Recommendation for Protein and Energy
Wednesday, March 24, 2021 Personalized Recommendation for Fats (Saturated Fat, Omega-3, Monounsaturated Fatty Acid)
Saturday, March 27, 2021 Personalized Recommendation for Carbohydrates (Glycemic Index, Lactose), Gluten & Caffeine
Wednesday, March 31, 2021 Personalized Recommendation for Vitamin A, B, and C
Wednesday, April 7, 2021 Personalized Recommendation for Vitamin D and E
Saturday, April 10, 2021 Personalized Recommendation for Iron, Calcium, and Sodium

 

Register Now!

Don’t miss the chance!

Register Now! Online Intensive Training “Application of Nutrigenetics for Nutritionists and Dietitians”

Posters Monday, 1 February 2021

Do you want to know the state of the art of nutrigenetics? For you, nutritionist, dietitian, and other healthcare provider, this training is right for you!

Register Now!

Online Intensive Training

“Application of Nutrigenetics for Nutritionists and Dietitians”

Keynote speaker: Harry Freitag Luglio Muhammad, S.Gz., M.Sc., RD.

Lecturer of Nutrition and Health Department, Faculty of Medicine, Public Health, and Nursing UGM

PhD candidate of Maastricht University

http://bit.ly/RegAPLNUT

Don’t miss the chance!

CH2N Commemorates the 61st National Nutrition Day

Posters Sunday, 31 January 2021

National Nutrition Day 2021

NewsPosters Monday, 25 January 2021

Center for Human Health and Nutrition (CH2N), Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada wishes you 61ST HAPPY NATIONAL NUTRITION DAY, January 25, 2021. Through this year’s theme “Healthy Youth, Anemia Free”, let us get together build Indonesia, starting with consuming foods with a balanced nutritional diet, adopting healthy lifestyle, being physically active, and regularly monitoring body weight. “Balanced Nutrition, Healthy Youth, Strong Indonesia”

[ANEMIA] JARI LIMA (FIVE FINGERS): “Teenage Girls Care about Anemia” Healthy, Smart, and Cheerful

News Monday, 25 January 2021

Anemia is a common nutritional problem in Indonesia. Not only in adults, anemia is also experienced by children and adolescents, especially young women. If it’s not noticed early, anemia might affect the quality of our future generations. Let’s take steps to prevent anemia together to create a generation of healthy, smart, and cheerful young women.

Want to find out more about anemia, its effects, and how to prevent it? Check out this video!

E-Monev for Recovery of Nutrition Programs from the Impact of the Covid-19 Pandemic

News Thursday, 17 December 2020

The e-Monev activity for the Recovery of the Nutrition Program from the impact of the Covid-19 Pandemic was a collaboration between the Indonesian Ministry of Health and the Center for Health Policy and Management in partnership with the Center for Human Health and Nutrition (CH2N), the Faculty of Medicine, Public Health, and Nursing (FK-KMK), Gadjah Mada University. This activity also involved 16 other universities that acted as assistants to 260 district/city health offices from 34 provinces in Indonesia. The e-Monev innovation was a means of monitoring and evaluation, electronic-based, by utilizing routine data that had been collected through e-PPGBM. This activity was carried out in October – November 2020 to assess how the impact of the pandemic on nutrition programs related to stunting in 260 districts/cities with stunting loci in 2020. Partner universities played a role in assisting district/city health offices in collecting data, analyzing the impact of the pandemic, writing policy strategies and policy briefs for recovery strategies for the four nutritional indicators (weighing children under five, exclusive breastfeeding, vitamin A, PMT for toddlers) from the impact of the Covid-19 pandemic. During the activity there were also several development activities such as qualitative data analysis and the use of the PulihCovid19 nutrition dashboard to facilitate data collection and analysis.

 

For complete information on nutrition e-monev, you can access the following link (Bahasa Indonesia):

COMMUNITY SERVICE “EDUCATION OF HOME MADE MP-ASI ON BLIND MOTHER”

News Wednesday, 16 December 2020

Lecturers/researchers at the Faculty of Public Health – Teuku Umar University in collaboration with lecturers/researchers at the FK-KMK Gadjah Mada University through the Higher Education Collaboration Research (PKPT) Higher Education Grant 2019-2020, organized the activity “Home Made MP-ASI Education for Mothers BADUTA” online via Zoom Meeting. This activity was held on Saturday, December 5, 2020 at 16.00 – 18.00 WIB which was attended by around 60-70 Baduta mothers in Meulaboh City, West Aceh district. This educational activity was aimed to increase knowledge about the importance of nutritional needs for pregnant women, nursing mothers and toddlers. By paying attention to specific nutritional needs (micronutrients) and macronutrients needs, it was hoped that the intake of pregnant women, nursing mothers, and toddlers can meet the nutritional adequacy rate and it will create a healthy generation. Dr. Lily Arsanti Lestari, STP., MP as a lecturer at the Faculty of Public Health UGM and the Manager of the Center for Health and Human Nutrition (CH2N) FK-KMK UGM, became a speaker or resource person in this activity. She explained Balanced Nutritional Needs of Pregnant Women, Breastfeeding Mothers, and Toddlers. In her presentation, she stated that balanced nutrition is needed for each age stage (pregnant women, busui, and toddlers) in order to support the quality of health in the future.

 

Educational materials can be accessed at the following link (Bahasa Indonesia)

 

CH2N INNOVATION: Developing “GAMA-KiDS” Stunting Measurement and Early Detection Tool

News Wednesday, 16 December 2020

Stunting is one of the outcomes of nutritional status which is determined by measuring the body length of children aged 0-24 months according to their age (PB/U z-score). More in-depth examination can be done by assessing the cognitive and emotional level of the child. Untreated stunting might have a big negative impact, such as stunted growth, sub-optimal cognitive development, getting sick easily, and low productivity as adults.

This year, the Center for Health and Human Nutrition (CH2N) FK-KMK UGM developed a measuring tool for body length and early detection of stunting or called GAMA-KiDS. The Stunting Detection Kit (GAMA KiDS) is an innovative tool for measuring body length and early detection of stunting for children aged 0-24 months (Baduta). GAMA-KiDS is expected to make it easier for cadres at Posyandu (family planning center) to measure body length as well as to detect whether toddlers are classified as stunting or not.

The Stunting Detection Kit (GAMA-KiDS) consists of:

  • Body Length Mat
  • Nutritional Status Discs
  • User Manual

The Stunting Detection Kit (GAMA-KiDS) has been tested on baduta subjects at the Posyandu Dukuh Kamal Wetan, Sleman Regency, DI Yogyakarta; Meunasah Lhee Village, Pidie District, Aceh; and Katingan District, Central Kalimantan. Currently GAMA-KiDS is in the process of patent registration with registration number P00202004432. In addition, the research team also produced a video guide to the use of GAMA-KiDS which has obtained a Copyright certificate with registration number 000191694.

Stunting indirectly contributes to the level of welfare of the Indonesian people. One of the ways to prevent and treat stunting is Early Detection.

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