Recently people are familiar and connected with the science and technology development especially in the health area. In health area, technology has been widely used in such areas as communication, education, and health management. Besides that, technology has also been widely used for diet management, food nutrition database, and anthropometrics measurements. Technological applications in the field of nutrition have now entered a “genomic era” that relates to the development of nutrigenetic. Nutrigenetic is science that studies the interaction between the genetic impact and nutrition in specific individuals. The relationship between genes and individual nutrition intake is specifically known by the term personalized nutrition. The term has broken the old approach called “one size fit all” which means the nutritional needs are united for everyone.
Arsip 2022: