Yogyakarta, Center for Human Health and Nutrition (PKGM), Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada in collaboration with Gizi Gama held a Nutrigenetic Pre-Course with the theme “Knowing Nutrigenetics and How to Apply It to Nutrition / Dietetic Services” on Saturday, March 6, 2021, 09.00 – 11.00 WIB online via zoom and live streaming on YouTube. This event is free and open to the public and is attended by ± 200 participants. The activity took place from 09.00 – 11.00 WIB presenting resource persons Harry Freitag Luglio Muhammad, S.Gz, M.Sc, RD as Founder of Gizi Gama and Lecturer of the Department of Nutrition, FK-KMK UGM. read more

The Center for Human Health and Nutrition opens internship opportunities for alumni of the Health Nutrition Undergraduate Study Program, FK-KMK, Gadjah Mada University

Requirements

• FK-KMK UGM alumni
• Able to work within deadlines
• Honest, tenacious, communicative
• Have a willingness to learn and easy to adapt
• Preferably domiciled in Jogja or currently living in Jogja
• Having written and verbal skills in English is a plus

Activities to be carried out

• Develop project plans and publication media
• Coordinating with research staff at PKGM and respondents
• Activities are quite flexible, can be done online and offline
• Help as a research assistant for research (ongoing):

1. Research on nutrition education on the confidence of parents of toddlers
2. Evaluation of the acceptance and tolerance of children under five to new vegetable protein-based food products

The benefits that will be obtained

• Add experience, relationships, and enrich CV
• Involved in projects implemented by PKGM
• Learn in project management

Immediately send your CV and portfolio via email ch2n.fk@ugm.ac.id

DEADLINE: MAY 31, 2021

* Only applicants who match the criteria will be contacted further by the committee for the next selection stage.

We look forward to your friends’ participation! read more

The entire family of the Center for Health and Human Nutrition (PKGM) FK-KMK UGM wishes “Happy Eid Al-Fitr 1442 H”

Minal Aidzin Wal Faidzin, I apologize physically and spiritually 🙂

May Allah SWT always bestow many blessings on all of us. Amen.

#idulfitri1442h #eidmubarak

The Center for Human Health and Nutrition opens internship opportunities for alumni of the Health Nutrition Undergraduate Study Program, FK-KMK, Gadjah Mada University

Requirements

Yogyakarta – The Center for Human Health and Nutrition, Faculty of Medicine, Public Health, and Nursing UGM in collaboration with the Indonesian Collaborative Research Team (RKI) 2021 held an online Systematic Review and Meta-Analysis Training on 17 February 2021. The event was attended by 29 participants from 4 universities that are members of the 2021 RKI, namely Airlangga University, Gadjah Mada University, Bogor Agricultural Institute, and Bandung Institute of Technology. The activity was held at 09.00-11.30 WIB with Dr. Ricvan Dana Nindrea, SKM., M.Kes from Andalas University as the keynote speaker. read more

In commemoration of the 61st National Nutrition Day, the Center for Health and Human Nutrition FK-KMK UGM – Puskesmas Seyegan held Community Service at Posyandu “TERATAI” Klangkap II, Kapanewon, Seyegan on January 30, 2021 at 10:00 – 11:00 WIB.

In this event, Dr. Siti Helmyati, as the Chairperson of PKGM, provides education to the local community to support stunting prevention programs and implement good nutritional behavior in everyday life. In addition, Mrs. Lely Lusmilasari, S.Kp., M.Kes., Ph.D., also provided education about the importance of stimuli to support children’s growth and development. Dr. rer. nat. Dr. BJ. Istiti Kandarina as vice chairperson of CH2N and Mr. Jumarko, S.Gz as nutritionist at Puskesmas Seyegan also attended this event. read more

Nutrigenetics is a branch of knowledge of nutrition that studies human genetic and uses it as a basis for nutritional and dietetic management to achieve desired health outcomes. Nutrigenetics has developed and been manifested in personal diet recommendations (personalized nutrition). Studying nutrigenetics is important for nutritionists and dietitians in Indonesia since it helps them providing dietary recommendation based on individual characteristics. Thus, the Center for Health and Human Nutrition, FK-KMK UGM will conduct online training of application of nutrigenetics for nutritionists and dietitians. read more

Center for Human Health and Nutrition (CH2N), Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada wishes you 61^ST HAPPY NATIONAL NUTRITION DAY, January 25, 2021. Through this year’s theme “Healthy Youth, Anemia Free”, let us get together build Indonesia, starting with consuming foods with a balanced nutritional diet, adopting healthy lifestyle, being physically active, and regularly monitoring body weight. “Balanced Nutrition, Healthy Youth, Strong Indonesia”

Anemia is a common nutritional problem in Indonesia. Not only in adults, anemia is also experienced by children and adolescents, especially young women. If it’s not noticed early, anemia might affect the quality of our future generations. Let’s take steps to prevent anemia together to create a generation of healthy, smart, and cheerful young women.

Want to find out more about anemia, its effects, and how to prevent it? Check out this video!

The e-Monev activity for the Recovery of the Nutrition Program from the impact of the Covid-19 Pandemic was a collaboration between the Indonesian Ministry of Health and the Center for Health Policy and Management in partnership with the Center for Human Health and Nutrition (CH2N), the Faculty of Medicine, Public Health, and Nursing (FK-KMK), Gadjah Mada University. This activity also involved 16 other universities that acted as assistants to 260 district/city health offices from 34 provinces in Indonesia. The e-Monev innovation was a means of monitoring and evaluation, electronic-based, by utilizing routine data that had been collected through e-PPGBM. This activity was carried out in October – November 2020 to assess how the impact of the pandemic on nutrition programs related to stunting in 260 districts/cities with stunting loci in 2020. Partner universities played a role in assisting district/city health offices in collecting data, analyzing the impact of the pandemic, writing policy strategies and policy briefs for recovery strategies for the four nutritional indicators (weighing children under five, exclusive breastfeeding, vitamin A, PMT for toddlers) from the impact of the Covid-19 pandemic. During the activity there were also several development activities such as qualitative data analysis and the use of the PulihCovid19 nutrition dashboard to facilitate data collection and analysis. read more